Dried seaweed, chocolate-covered cherries and cocktail so do not mix. My stomach is going 'urgh'. Labels: Japan
It seems that Japan has a lot of interesting customs, like 成人の日 and ひな祭り (and I'm sure there are plenty others that I don't know/forgot about) which showcase something unique to Japan. I like how there are opportunities for the youngsters to wear the traditional costume. Maybe I'm ignorant, but I can't think of any common occasion whereby many Singaporeans wear their cheongsams or saris etc. It's quite a pity, isn't it? Anyway I digressed, back to Japan. Even Valentine's Day, common to many countries, is different in Japan. At least, it's different from Singapore. Who'd ever heard of girls "making" chocolate to give to guys on February 14, then on March 14 the guys reciprocate by giving flowers or something? And my friend told me that he heard that on April 14, those who didn't get anything eat black noodles. o.O Is that true, does anyone know? Why black noodles anyway? ... Everything seems more exotic here!
Life in Japan's good. After turning down the opportunity to go home, I've found ways to occupy my time. Post-Valentine's "date" tomorrow, visiting grandparents over weekend, going for a meeting, then I'm sure Yoon Jeong will hang out with me when she returns, and then we'll be off to Okinawa! Come back, do laundry, have fun on birthday (hopefully), then I'm off to Kyushu and Kansai. Making good progress to travel the whole of Japan in my 11 months here. Go, me! :D
[ Edit: I was just thinking about turning 22, and it sounds so damn old! (>.<) Nooooo! ]